Ori Floral Design
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Japanese tradition says that tea harvested on the 88th day of spring – a day known as Hachijyu-hachiya – is not only the most delicious but also a source of good luck. This organic tea is picked on that day and pairs a bright, youthful taste with a fresh springtime aroma.
What to expect from Hachijyu-Hachiya: A wonderfully bright and clean experience in both aroma and flavor

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